Pièces cocktails faites maison
Pièces cocktail : Taloa, craquant d'écrevisse, moelleux béarnais
Pomme entière caramélisées au surprenant Foie Gras
Mousseline de légumes du moment, carpaccio de poisson mariné, légumes pickles
Fraicheur de Saint-Jacques, crème printanière de pois et gelée de fleur
Entrée Foie gras et brioche perdue
Tour de macarons artisanaux
Filet Mignon cuisson lente avec un jus corsé
Simplicity, Conviviality, Authenticity
Our table is generous, friendly and seasonal
We invite you to discover our mainly seasonal cuisine which highlights our local/regional/French terroirs.
We favor the use of products from local/regional/France suppliers.
For your events
We offer a very varied menu. The cocktail pieces, starters and dishes are produced on site. We mainly work with raw products.